April F&B Promotions @ Le Méridien Petaling Jaya

Experience a month of exquisite flavors and festive celebrations with the April 2026 promotions at Le Méridien Petaling Jaya. This April, their diverse dining venues—Pasar Baru, Latitude 03° 06’, PJ’s Bar & Grill, and Grab & Go invite you to indulge in a wide array of culinary experiences.

Hari Raya Afternoon Tea Set (Latitude 03° 06’)

Celebrate Hari Raya Aidilfitri with a specially curated tea set featuring festive sweets, savory bites, and premium tea selections.

  • Price: RM178 Nett for two persons.
  • Member Benefit: 20% discount for Marriott Bonvoy Members.
  • Requirement: 24-hour advanced booking is required.
  • Reservations: Call 012 390 9949.

Easter High Tea Buffet (Pasar Baru)

Celebrate Easter Sunday with a themed spread featuring cute desserts, mouth-watering treats, and joyful activities designed for family gatherings.

  • Date: 5 April 2026, 12:00 PM – 4:00 PM.
  • Adult Price: RM148 Nett.
  • Senior Price (60+ years): RM98 Nett.
  • Child Price (5–11 years): RM74 Nett.
  • Reservations: Call 010 216 3810.

Seafood Indulgence Night (Pasar Baru)

This exclusive dinner buffet invites guests to enjoy an extravagant spread of seafood specialties, including freshly shucked oysters, succulent prawns, and premium sashimi.

  • Availability: Friday and Saturday, 6:30 PM – 10:30 PM.
  • Adult Price: RM198 Nett.
  • Senior Price (60+ years): RM138 Nett.
  • Child Price (5–11 years): RM99 Nett.
  • Reservations: Call 010 216 3810.

Malaysian Culture Weekend High Tea Buffet (Pasar Baru)

Experience a culinary afternoon that brings together authentic Malay, Chinese, and Indian influences through various local favorites.

  • Availability: Saturday and Sunday, 12:00 PM – 4:00 PM.
  • Adult Price: RM148 Nett.
  • Senior Price (60+ years): RM98 Nett.
  • Child Price (5–11 years): RM74 Nett.
  • Reservations: Call 010 216 3810.

Fraisier Pistachio Cake (Grab & Go)

This delicate April specialty features soft pistachio madeleine layers, strawberry compote, and silky pistachio mousseline cream.

  • Availability: 1–30 April 2026.
  • Price: RM148 Nett (Whole Cake) or RM22 Nett (Per Slice).
  • Promotion: Buy 1 free 1 slice cake.
  • Requirement: 24-hour advanced booking for whole cakes.
  • Reservations: Call 010 216 3810.

La Vie en Rosé + Petit Plates

Celebrate the sunny season with chilled rosé wines paired with beautifully crafted small plates.

  • Offer: Purchase 1 bottle to receive 3 petit plates, or 1 glass to receive 1 petit plate.
  • Reservations: Call 010 216 3810.

Wine of the Month (PJ’s Bar & Grill)

Indulge in celebrated Australian labels from Wolf Blass and Grant Burge, known for their craftsmanship and rich heritage.

  • Featured Wines: Wolf Blass Bilyara (Sauvignon Blanc/Cabernet Sauvignon) and Grant Burge Classic Collection (Chardonnay/Cabernet Sauvignon).
  • Price: RM170 Nett per bottle or RM70 Nett for two glasses.
  • Reservations: Call 010 216 3810.

Meanwhile, if you need more information about Malaysia Best Hotels , don’t hesitate to reach out to us on WhatsApp. You can also email us at jack@malaysiabesthotels.com.

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